First time visitor. Indoor grower late 70,s to mid 80,s. Just restarted with legalization in my state. Unbelievable the information and seed genetics available now as compared to then.
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Hello everyone! I’ll go by Rom. I’ve been a cannabis enthusiast for over 20 years, but only started growing 7 years ago. I’ve been pressing hash and flower rosin for the last 2 years. I’m excited to meet and learn as much as I can from some great people and to also use this as a grow diary to share my journey as well. And I wish everyone a bountiful harvest!
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Hi everyone I have been growing now for about 15 years, only greenhouse and outdoors as organic as I can, so I would consider myself as a intermediate but there is always something new you can learn
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Good Day, my namkeepe is Mark . i am 74 yrs old, a vet and so far a cancer survivor. I only grow autos with organic living soil for the last 10 yrs. i always include Galato plus other indicas for pain and sleep I consider myself a educated grower and keeps me well supplied. hope i learn more . May everyone have healthy roots
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Hi guys MrNice here, (not the breeder)
A few of you may know me from the Seedsman Discord server. Great to see the community get it’s own website.
Cannabis cultivation has been a passion of mine for almost 15 years now, growing for personal medical use. I m very grateful for and have a lot of respect for this plant that has given me back my life.
I would consider myself experienced with small scale, growing over 10 years in Coco and now close to 5 in ‘living soil’. There is always more to learn and optimize and that is part of the fun of growing.
I’m hoping to connect with like minded people, learn what cultivars and techniques are working for other people and help out anyone who’s newer or struggling and looking for advice.
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welcome fellow vet
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Fellow vet and past Temecula resident as well. Temecula, IMO, is the Humboldt of SoCal.
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Oh and everything about cannabis interests me. The limitless healing properties, the extremely rich history, incorporating it in food and beverages, the extraction methods, the genetics, especially the school genetics and landrace strains, the science behind everything. An of course, the many ways of ingestion:)
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Hell yea you got a lot to teach, I’m here for it and my 2 years of experience lol
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Old* school genetics. (Typo from my comment above)
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Hi I’m Gavriel,
What interests me about Cannabis?
I’m really interested in the technical side of cultivation and genetic preservation. I enjoy the challenge of managing a high-density environment and working with unique heirloom or landrace genetics.
What’s your current experience level (new / intermediate / experienced)?
I’d say experienced. I’ve spent a lot of time dialing in climate-controlled setups and working with automated hardware to keep things precise.
What are you hoping to get out of this community?
I’m looking to connect with other technical growers and strain hunters who enjoy nerding out over environmental optimization and preserving plant history.
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Hello I am new to the community but have 15years experience and have more experience growing gardens of the vegetable variety but a lot of tricks my grreat grandfather taught me is unbelievable great and organic farming
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Thanks for sharing, and thank you for your service!
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Hi all
Years to share - battling mobility .. but the world loves a trier
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Nice kikpress! Not a bad price either
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Hello, my name is Tim,or EoF(EyesOnFire)is my main growers handle over the years.just wanted to join,say hey,look around..pretty cool! Been growing off n on for prolly about 25 yrs total..worked in tree farms,nursery work,and gorilla grows in Florida many moons ago.but maybe15 yrs as of recently. I do autos,photos.living soil is where my heart lays. Studied for yrs on that then health took a turn..MS,injuries, disabled vet,and now heart troubles. Hereditary heart stuff, so..anywho. be well 
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Hello everyone. Glad to be a part of this community and looking forward to learning and chatting about the plants we all love, especially everything Autoflower! 
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I’m in similar situation, but only done outdoor.
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